A picture of me (Jane) in my kitchen at Wadsley Hall Farm, sat at the kitchen table with a cuppa and a magazine!

Our story

The Tipple Tails fruit cake experience - truly delicious from beginning to end!

'Tip over Tipple Tails' is 'Yorkshire speak' for a 'head over heels', a 'backward flip' or a 'roly poly', and conjures up images of childhood and innocent fun; the simple things in life.

It is also used to describe a person who would bend over backwards to do something.

Tipple Tails award winning, yummy fruit cakes are made in Sheffield by craft baker Jane Stammers.

These mouth-watering, luxury fruit cakes are bursting with fruit and nuts and laced with unusual, award-winning, liqueurs made by a master infuser just a few miles from the kitchen - cake which is really worth eating! All the lovely ingredients are sourced from as locally as possible, from other local producers and family businesses. Each cake is beautifully presented in sustainable packaging sourced from the UK.

Tipple Tails cakes are special, they really do deliver on their promise. Focusing on provenance, quality, taste and experience results in an extraordinary stylish product - a truly desirable gift or treat - perfect for celebrating a special occasion.

Tipple Tails fruit cakes ingredientsLocally sourced ingredients for hand made fruit cakesSlices of Fruit Cake on a platter ready for serving

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Wadsley Hall Farm, Far Lane, Sheffield, South Yorkshire, S6 4FD, GB

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