Veganettone, just like the traditional Panettone, made with passion and sustainably sourced plant-based ingredients only.
- No Palm Oil
- No GMO
Vegan Christmas Cake, Naturally Leavened. Veganettone, the better way of doing Christmas.
Our Organic Veganettone is created with the same dedication as the Panettone. We follow just the very same Italian artisanal traditions, passed down from 4 generations. Patiently, we air our sourdough starter 3 times a day, every day of the year, and we let the dough rise 4 times over 72 hours. Just like the first panettone ever made in Milan over 100 years ago, ours is also hand-made.
Thanks to the mastery of our award-winning Maestro del Panettone, we select only the best organic sustainably-sourced mindfully-chosen ingredients. No nasties for us, no nasties for the planet.
That’s the secret of our Veganettone, with its deceptively light texture, silky crumb and signature rich flavour.
Wheat flour*, Sultanas* 16%, Cane sugar*, Sunflower oil*, Sourdough starter* (contains wheat flour*, water), Candied orange peels* 4% (orange peels*, glucose syrup*, cane sugar*, concentrated lemon juice*), Shea butter*, Emulsifier: sunflower lecithin*, Pea flour*, Barley malt*, Sea salt, Natural citrus flavouring, Natural vanilla flavouring. * from organic farming
For Allergens, see ingredients in BOLD.
May contain traces of tree nuts. This product is made in a factory that handles sesame, peanuts and soya.
Store in a cool dry place away from direct sunlight. Consume within 5 days of opening.
Energy (kJ / kcal)
1566 / 374
of which saturates (g)
of which sugars (g)