A vegan dark chocolate spoon topped with a large piece of crystallized ginger and a pipette of English Whisky.
A rich dark chocolate vegan hot chocolate spoon topped with crystallized ginger and a shot of the finest English Whisky.
A solid piece of the finest couverture dark chocolate is topped with a generous piece of crystallized ginger, the perfect combination of sweet and bitter chocolate with the fiery heat of ginger. Finished with a pipette of English Whisky.
We believe a hot chocolate should be so much more than instant powder and a boiled kettle; we believe it should be an experience to be savoured and enjoyed.
Simply heat your mug of almond, soya or coconut milk, dunk in your hot chocolate spoon and stir until melted, then squeeze the pipette to release the whisky into your drink. The perfect boozy dairy-free hot chocolate.
Contains: soya, sulphites
May contain: milk, nuts, peanuts, egg
Net Wt Min 70g