A twelve-month recipe kit subscription to discover amazing meat-free cooking - tantalise your tastebuds and explore world food from your kitchen!
HOW IT WORKS:
1) Send to yourself or direct to the recipient - the first spicebox is sent straight away and should fit through the letterbox
2) The recipient redeems their voucher - the first box includes a voucher to be redeemed by the recipient, entering their own details, to receive the remaining boxes (we won't send anything else until the voucher is redeemed)!
3) Create incredible food from your own kitchen - we send the spiceboxes out on the 27th of the month for the duration of the subscription
Every month we produce recipes in our development kitchen then grind and blend the spice mixes freshly, measure them out into individual portions and post them direct through the letterboxes of thousands of home cooks around the world.
Each box comes with all the spices and recipe cards you need to make a delicious meal for four - either a starter and main, a full spread with sides, or a main and dessert.
Sri Lankan Wambatu Curry with Coconut Sambol
Jamaican Patties and Ginger Cake
Japanese Curry Bento Box with Mushroom Gyoza
The recipes come from every corner of the globe, so one month it might be Moroccan, the next month from Latin America and the next from South-East Asia.
It's a great gift for vegetarians, keen cooks, or anyone who likes a new culinary challenge!
Each box is unique, and changes every month so you'll always have something new and exciting to try (you can also switch easily between up to 7 available boxes each month so you can be sure you'll always have something you'll love to cook).
Each recipe serves 4 hungry people. The recipes are easy to follow, and include a full shopping list of the other ingredients you'll need - which can all be purchased from a standard supermarket.
Also available as a 3 or 6 month subscription - check our our other listings!
Freshly ground spices and handmade blends that are all carefully measured out to make fantastic recipes. The exact spices vary in every box, but all allergens are clearly labelled.
The spices have a best before date of 12 months, so although the fresher the better, they will last well stored in a cool dry place.
3 x 18 x 34cm, approx 150g
Boxes include approx. six or seven bags of spices measured out to make a meat-free spread for 4 people, once a month!