Established in 2001, the South Devon Chilli Farm have been perfecting their chilli growing and cooking techniques to create unique taste creations in the form of chilli sauces, chilli preserves and chilli chocolates.
Here at the farm we like to celebrate the subtle flavours on offer from chillies as well as, of course, the chilli heat! Our award-winning chilli goodies range from mild to extreme and lots in between!
We started growing chillies as a hobby in the late 1990’s when we moved from jobs in the city to rural Devon. The chillies grew so successfully that we started making chilli sauces and preserves as a way of using up the vast amounts of fresh chillies we had grown.
Today we grow tonnes of chillies each year, in a range of heats. All of our products are made in the commercial kitchen here on our farm. We do not use any artificial additives and we still make all our products in small batches, retaining their lovely home-cooked flavour.
We welcome visitors to the farm all year round for chilli tasting and into our 200 variety chilli display tunnel, throughout the growing season.