Turron Jijona By Pure Spain | notonthehighstreet.com
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Turron Jijona

by Pure Spain

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Gold award winner in 2010 at the Great Taste awards!

Turron jijona from the Basque Country

Coloma Garcia is a family firm who make turron using traditional methods and equipment. Turron blando is a soft turron made with marcona almonds, lemon and honey, egg white and sugar.

Turron is traditional in Spain at Christmas time but is delicious to eat all year round.

Try with a mid-morning coffee or as a sweet accompaniment to a post dinner digestive/coffee!

made from:

Coloma Garcia turron comes attractively packaged in a presentation cardboard sleeve.


H3 x W10 x D22cm, approx 300g.

product code:


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  • we're sorry, This item is no longer available

  • You have 28 days, from receipt of cancellable goods, to notify the seller if you wish to cancel your order or exchange an item.

    Please note: goods that are personalised, bespoke or made-to-order to your specific requirements, perishable products and personal items sold with a hygiene seal (cosmetics, underwear) in instances where the seal is broken are non-refundable, unless faulty.

    Read more about our returns policy.

    Should you choose to return or exchange your order you will need to deliver the item(s) to the UK, where this seller is based.

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