Description
Popoli’s Extra Virgin Olive Oil is handcrafted in Abruzzo, Italy, where our family has cultivated olives for three generations.Cold-pressed and unfiltered, this EVOO is made from early-harvest olives to preserve high levels of polyphenols and antioxidants that support heart, brain, and gut health.
Crafted from four local varieties - Leccino, Gentile, Peranzana, and Moraiolo - this oil is bold, peppery, and silky smooth. It elevates everything from slow-simmered sauces to sea salt gelato.
Packaged in a sleek, 500ml aluminium tin that protects from light and oxidation, Popoli delivers flavour, freshness, and sustainability in one elegant bottle.
Cold-pressed and unfiltered
Naturally rich in antioxidants and polyphenols
100% recyclable aluminium packaging
Harvested in Abruzzo, Italy
Acidity level: 0.2%
Made from
Made from 100% cold-pressed, unfiltered extra virgin olive oil using early-harvest olives from Abruzzo, Italy. Packaged in a 500ml aluminium tin that’s fully recyclable and protects the oil from light and oxidation. Store in a cool, dark place and use within 3 months of opening for optimal flavour and freshness.
Dimensions
H 131 mm L 100 mm W 70 mm.
Weight 0,5 kg per bottle
Product code
