Marsh Pig Feast Charcuterie Board
Marsh Pig£76.69
This feast of a charcuterie board is bumper packed. We’re proud as punch of what we’ve achieved at Marsh Pig HQ.
UK delivery only
Product description
This feast of a charcuterie board is bumper packed. We’re proud as punch of what we’ve achieved at Marsh Pig HQ.
This fantastic selection of our free range British charcuterie will delight not only you but your friends and family; whether it is Saturday night in, Friday night with the neighbours or just lots of lovely lazy lunches with the pop of a bottle or two you will not be disappointed with this wonderful bundle of goodies!
Sliced Fennel Salami
Sliced Red Wine & Thyme Salami
Sliced Garlic & Black Pepper Salami
Sliced Garlic & Paprika Salami
Venison and Sloe Gin Salami
Oak Smoked Chorizo
Sliced Hot Chorizo
Selection Pack
Pancetta
Chili Beef Jerky
Lomo
Red Wine & Black Pepper Jerky
Bresaola
Coppa
Minimum BB: sliced products 12 weeks, whole products 6 months, pancetta 4 weeks
Dimensions
H8cm x W37cm x D30cm approx 1700g
Made from
100g Fennel Salami: Ingredients: Free range pork 95.56%, salt, black pepper, dextrose, fennel seeds, garlic, preservative (sodium nitrite).
100g Red Wine & Thyme Salami: Ingredients: Free range pork 95.1%, salt, black pepper, red wine, garlic, thyme, dextrose, preservative (sodium nitrite).
100g Garlic & Black Pepper Salami: Ingredients: Free range pork 96.20%, salt, black pepper, garlic, dextrose, preservative (sodium nitrite).
50g Bresaola: Ingredients: British Beef 94.6%, salt, dextrose, rosemary, thyme, juniper berry, preservative (sodium nitrite, potassium nitrate).
60g Coppa: Ingredients: Free range pork 95.5%, salt, dextrose, ground black pepper, garlic, preservative (sodium nitrite, potassium nitrate).
30g Chilli Jerky: Ingredients: Rare breed British beef, soy sauce (Soybean) Worcestershire sauce (Barley & Fish), chilli flakes, garlic, dextrose, black pepper, cinnamon, fennel, star anise.
100g Hot Chorizo: Ingredients: Free range pork 89.41%, salt, hot smoked paprika, garlic, black pepper, dextrose, oregano, cayenne pepper, preservative (sodium nitrite).
190g Oak Smoked Chorizo: Ingredients: Free range pork 80.82%, salt, paprika, dextrose, black pepper, oregano, coriander, preservative (sodium nitrite).
100g Garlic & Paprika: Ingredients: Free range pork 95.84%, salt, sweet smoked paprika, garlic, cayenne pepper, dextrose, preservative (sodium nitrite).
150g Pancetta: Ingredients: Free-range pork 92.08%, salt, brown sugar, black pepper, fennel, coriander seeds, juniper berries, thyme, garlic, preservative (sodium nitrite)
50g Lomo: Ingredients: Free range pork 95.87%, salt, dextrose, black pepper, sweet smoked paprika, garlic, preservative (sodium nitrite, potassium nitrate)
100g Rosemary & Garlic Salami: Free range pork 95.5%, salt, garlic, black pepper, rosemary, dextrose, preservative (sodium nitrite)
30g Red Wine & Black Pepper Jerky: British beef 70%, red wine, soy sauce (water, salt, soybeans 11%, sugar, wheat flour), black pepper, coriander seed, garlic, rosemary
Product code
1156254
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UK delivery only
Returns
You have 28 days, from receipt of cancellable goods, to notify the seller if you wish to cancel your order or exchange an item.
Please note: goods that are personalised, bespoke or made-to-order to your specific requirements, perishable products and personal items sold with a hygiene seal (cosmetics, underwear) in instances where the seal is broken are non-refundable, unless faulty.
