A jar full of the cuttest cottontail bunnies and crunchy carrots
The delicious vanilla biscuits are made from local ingredients in our Northamptonshire bakery. They are then carefully packed into a clear jar, which also keeps them fresh.
Includes approximately 20 biscuits.
STORAGE + SHELF LIFE
Biscuits will last for 2 months from date of purchase if stored in their jar.
Suitable for vegetarians. Made in a kitchen that handles nuts.
Ingredients: Biscuit: British flour, British sugar, British butter, golden syrup, Free Range eggs, Vanilla.
Ready made fondant icing: glucose syrup, RSPO certified sustainable palm oil, emulsifier E471 or mono-and diglycerides of fatty acids, stabiliser E413 or xanthan gum and cellulose, acidity regulators E260, E262, preservative potassium sorbate and natural flavouring.
Allergens include: gluten, eggs and dairy.
Colours may include some of: E422, E1520, E551, E110, E124, E129, E133, E155, E102, E122, E153, E104, E159.
Jar approximately 12cm high