Three of our exclusive chocolate bars made with inclusions sourced on our Devon doorstep!
Includes:
Rum Cocktail 71% - Ugandan cacao infused with a cocktail of rums from Two Drifters Distillery, made in Exeter.
Colombia 70% with Dulse Seaweed - finished with a sprinkle of dried dulse seaweed, harvested by hand along the East Devon coastline by Ebb Tides Seaweed.
Earl Grey Tea 60% dark-milk chocolate - made with an aromatic tea blend from the Exmoor Tea Company.
Made from
Rum Cocktail 71%: Cocoa beans, raw cane sugar, cocoa butter, rum (0.6%).
Colombia with Seaweed 70%: Cocoa beans, raw cane sugar, cocoa butter, dulse seaweed.