Cheese Board Lovers Truffle Kit

Each element of our Cheese Board Lovers Truffle Kit is crafted in Italy by the renowned Appennino Food Group, specialists in fine truffle products since 1994. Every jar reflects traditional craftsmanship and a dedication to flavour excellence. Parmigiano Reggiano & White Truffle Cream (130g): Parmigiano Reggiano PDO (33.2%), water, cream (milk), ricotta cheese (milk, whey, salt), butter (milk), white truffle (Tuber Magnatum Pico, 3.1%), emulsifying salts (sodium citrate), flavouring. Rich, velvety, and deeply savoury, this spread combines the finest Parmigiano Reggiano with prized white truffle for a luxurious burst of umami. Acacia Honey with White Truffle (50g): Acacia honey (99%), flavouring, dry Bianchetto truffle (Tuber Albidum Pico, 0.05%). Delicate, floral honey infused with Italian white truffle — ideal for drizzling over cheese or charcuterie. Allergens: See ingredients in bold. Gluten Free. Free from artificial preservatives and colouring. Packaged in recyclable glass jars with gold lids and a luxury black magnetic gift box filled with shredded paper. Serving suggestion: Pair with your favourite cheeses, fresh figs, and a glass of chilled Champagne.

Each gift box contains: Parmigiano Reggiano & White Truffle Cream: 130g Acacia Honey with White Truffle: 50g An engraved honey stirrer Packaged in a luxury black magnetic gift box lined with black shredded paper. Approximate dimensions: Box – 12cm (H) x 16cm (W) x 8cm (D). Designed to serve 2–4 people generously as part of a cheeseboard. Store in a cool, dry place. Once opened, refrigerate and consume within 5 days.