Live Vicariously Through Your Mouth
Come join the celebration of British charcuterie.
Starting out in Canada and the USA, Carnivore Club has finally reached Britain to become the world’s first monthly delivery service of artisan charcuterie. Every month our members receive an impressive box filled with 4-6 handcrafted charcuteries from Britain’s best artisans.
British charcuterie is undergoing a food revolution. Gone are the days of importing cured meat from the Continent or buying mass produced charcuterie from supermarkets. Many artisan charcutiers have come out of the woodwork and have exhibited their talent to produce a wide range of British cured meat that rivals the continent’s. The artisan British charcuterie scene is dynamic and exciting; ever changing and always developing.
Carnivore Club wanted to be a part of this progressive mini- industry where passion and quality lay at the heart. We have gone into partnership with the top British charcutiers to provide a luxury service like no other. All charcutiers use animals that are well-kept and ethically treated with attention paid to their traceability and provenance. Often, ingredients are locally sourced and food miles are kept to a minimum thus encouraging sustainable practice.
What a winning combination: talented artisans, nurtured livestock and forward thinking curing.
Carnivore Club delivers the last week of every month, typically between the 24th-31st depending on where the weekend falls. Shipping is completed through tracked Priority mail. A message with your tracking number will be sent once your Carnivore Club box is shipped.
Please see notonthehighstreet.com's delivery policy.
Please see notonthehighstreet.com's returns policy.
Unit 4W, Jubilee Place, off Winchester Walk, London, SE1 9AG, GB
Shipping and taxes are included in the final price. All sales are final. No returns or refunds. If products arrive damaged, they will be replaced at no charge.
Please see notonthehighstreet.com's terms & conditions.