Chocolate And Walnut Cookies Baking Kit

A gourmet home baking kit to make 15 decadent cookies, filled with Pump Street chocolate and chunky walnut pieces.

This hassle-free baking experience is the perfect gift for any budding baker, chocolate- or cookie-lover! Inside, you'll find all dry pre-measured ingredients needed to make these gourmet cookies, such as French Patisserie Flour, Pump Street and Callebaut Chocolate, as well as handy baking parchment and easy-to-follow instructions.

To complete the kit you will need 130g unsalted butter and one egg.

Makes 15 cookies.

KIT STORAGE: Store in a cool, dry place. Use within six weeks.

COOKIE STORAGE: Once baked, store cookies in a sealed container and consume within 5 days. Pre-baking, the cookie dough can be frozen for up to 3 weeks.

ALLERGENS: Gluten, Milk, Eggs, Nuts (Walnuts), Soya.

INGREDIENTS (CLASSIC): Patisserie Flour (wheat flour, wheat gluten, enzymes : xylanase and alpha-amylase, ascorbic acid), White Chocolate [sugar, cocoa butter, whole milk powder, soya lecithin, natural vanilla flavour] (18%), Light Brown Sugar, Caster Sugar, Dark Chocolate [organic cocoa beans, cane sugar, organic cocoa butter] (9%), Walnuts (9%), Cocoa Powder, Bicarbonate of Soda, Salt.

INGREDIENTS (FREE FROM GLUTEN): White Chocolate [sugar, cocoa butter, whole milk powder, soya lecithin, natural vanilla flavour] (18%), Light Brown Sugar, Caster Sugar, Dark Chocolate [organic cocoa beans, cane sugar, organic cocoa butter] (9%), Walnuts (9%), Cocoa Powder, Buckwheat Flour, Rice Flour, Cornflour, Ground Almonds, Chestnut Flour, Bicarbonate of Soda, Salt.

HANDY BAKING EQUIPMENT: Baking Parchment

H12cm X W20cm X D5cm approx 700g