Kit includes all the dry ingredients to make delicious rose and pistachio macarons
INGREDIENTS:
Ground ALMOND NUTS, Icing Sugar [Sugar (97%), Maize Starch], Cream of Tartar [Raising Agent: Monopotassium Tartrate], Caster Sugar, Red Food Colour [Sodium Chloride, Ponceau 4R (E124), Tartrazine (E102)], Rose Water [Propylene Glycol, Alcohol, Rose Oil, Natural Flavouring], Pistachio NUTS, Edible Rose Petals.
Allergens include: Dairy, Eggs, Nuts
210mm x 148mm x 30mm approx
Stomach and letterbox friendly, too!