Made from smooth white chocolate containing 30% cocoa solids and crafted in small batches, these champagne truffle balls are created to offer a refined and indulgent chocolate experience with a celebratory twist. Carefully selected ingredients are blended to achieve a creamy, melt-in-the-mouth texture that allows the delicate flavour of the chocolate to shine while carrying the light, aromatic notes of Marc de Champagne. The result is a truffle that feels luxurious yet balanced, with sweetness softened by a gentle, elegant warmth.
At the heart of each truffle is a silky ganache infused with Marc de Champagne. This classic liqueur brings subtle fruity and floral notes that lift the richness of the white chocolate, creating a flavour profile that is both sophisticated and comforting. The champagne influence is present without overpowering the chocolate, allowing the creamy cocoa butter and vanilla tones of the white chocolate to remain central to every bite. Together, these elements form a smooth and harmonious blend that melts slowly on the tongue.
Every truffle ball is handmade with care from start to finish. The white chocolate is gently melted and combined with the champagne-infused ganache before being left to rest and develop its full flavour. Once ready, the mixture is shaped by hand into individual portions, ensuring each piece has its own artisan character. The truffles are then rolled and finished to create their signature smooth exterior, giving them a refined appearance and a soft, luxurious texture.
This small-batch approach allows for close attention to detail at every stage of production. Temperature, timing and texture are carefully controlled to ensure the truffles remain creamy and well balanced. Once formed, each piece is checked and finished by hand, creating a consistent and high-quality result while preserving the charm of handmade chocolate. No two truffles are ever exactly the same, adding to their individuality and sense of craftsmanship.
Designed for celebration and gifting, these champagne truffle balls are ideal for special occasions such as anniversaries, weddings and festive gatherings. Their delicate flavour and elegant profile make them a natural choice for sharing after dinner, pairing beautifully with coffee, tea or a glass of something sparkling. They also make a thoughtful and luxurious gift, offering something a little different from traditional chocolates while still appealing to classic tastes.
The white chocolate base provides a gentle sweetness that feels rich without being heavy, while the Marc de Champagne adds lightness and character. This balance ensures the truffles remain enjoyable and refined, even when savoured slowly. Each bite offers a smooth transition from the soft outer texture to the creamy centre, delivering a consistent and satisfying experience from start to finish.
Wrapped and presented with care, these champagne truffle balls reflect a passion for quality ingredients, traditional chocolate making and imaginative flavour combinations. From the first touch to the final melt, they are designed to bring a sense of celebration and indulgence to simple moments. Whether given as a gift, shared with friends or enjoyed as a personal treat