Make Your Own Sweet Cured Bacon Gift Tube

Cure your own bacon at home with our Eco-friendly tube, using professional artisan methods!

Do you know a proper Foodie who loves venturing into new food trends, or someone that is a beginner and wants to try out new culinary experiences? Our Curing Kit isn’t just a great looking gift, but it also offers a unique hands-on experience for them to remember and impress their friends and family with their newly found culinary skills.

Our Kit includes everything you need to cure your own bacon at home. Home-curing has been a popular trend over the last year or so, giving you the ability to make proper dry-cured salmon in the comfort of your own home. Curing is any of various food preservation and flavouring processes such as meats and fish, by the addition of combinations of, salts, nitrates, nitrites, or sugar. The aim is to draw the moisture out of the meat by the process of osmosis.

Although it sounds complicated, it really isn’t! The process is so simple, and only takes 7 steps. The whole process takes 7 days, and your Kit comes with an easy-to-read instructions booklet for you to follow.

Does not includes bacon - you will need 1.5kg of pork belly.