An authentic, make your own, scotch pie kit with special seasoning, traditional or vegetarian scotch pie cases and recipe.
Make your own, authentic, tasty scotch pies in your own home.
No fancy equipment needed - just your scotch pie kit, your filling and pastry for your lids. A recipe is included.
You control the filling: traditional minced beef, lamb or venison to macaroni cheese or curry? The choice is endless and your choice.
Add your own twist: why not try adding black pepper, chili flakes or your own favourite ingredients?
Our high quality shells are made in Scotland by authentic methods used for generations.
A unique christmas or birthday gift for foodies, ex-pats and aspiring pie chefs. Scottish fayre.
All of our scotch pie kits are available in a vegetarian version: pie shells (cases) are still made in the traditional way, but using vegetarian ingredients. Our seasonings and gravy mixes are both suitable for vegetarians.
All scotch pie kits have a 90 day shelf life and can also be frozen. Simply thaw out for an hour before you want to use them.
The smaller size cocktail shells (cases) are perfect for use in Christmas parties, birthday parties and weddings as an interesting appetiser.
Traditional: Wheat flour, Water, Pork fat, Salt, Preservative (Potassium sorbate), Colours (E102,E110)
Vegetarian: Wheat flour, Water, Vegetable oils (Palm oil, Rapeseed oil), Salt, Preservative (Potassium sorbate), Emulsifiers (Mono and diglycerides of fatty acids, Polyglycerol esters of fatty acids), Flavouring, Colours (E100(curcumin), E160b(annatto), E102(Yellow 5), E110(Yellow 6))
Scotch pie kits have a shelf-life of approximately 3 months - plenty of time to make your delicious scotch pies.
Standard shells are 8.5-9cm diameter by 3cm height.
Small shells are 6-6.5cm diameter by 3cm height.
Outer packaging is 30cm length x 21cm width x 7.5cm height.