You will leave this 2.5hr class with a meal for two, ready to transport you straight to Greece!
On this session the Leeds Cookery School chefs will teach you how to make delicious and authentic Greek dishes that you’ll want to make time and time again!
Workshop Roadmap:
Greek Spiced Beef Stew (Stifado)
Greek Lemon Potatoes (Patates Limonates)
Authentic Greek Salad (Horiatiki)
Greek Honey Nut Fritters (Loukoumades)
(Dishes are subject to change depending on market availability)
At Leeds cookery school we aim for our guests to take home a combination of newfound skills, knowledge, and a memorable experience that enriches their culinary curiosities and encourages them to explore & enjoy food in new and exciting ways.
At the end of our workshops we encourage our guests to relax and enjoy tasting the fruits of their labour and share the experience with their fellow participants.
You do not need to bring any equipment or ingredients with you as this will be provided by the cookery school and is included in the cost.
Please make sure to inform us of any allergies when booking on to the workshop.
We use induction hobs at the cookery school so if you have a pacemaker fitted, please get in contact with us when you have booked to let us know so we can adapt our equipment to meet your needs.
Refreshments are provided throughout the session.
Before booking this workshop please familiarise yourself with our cancellation policy, whether you are booking for yourself or on behalf of another person.
Contact information for booking a place on this experience will be provided on your voucher.