Black Rock Grill Round Ishiyaki Hot Stone Cooking Set

Ishiyaki style of cooking is to slice pieces of seafood or meat and cook it on a hot stone live at the table. A wide range of produce can be cooked on the Black Rock Grill steak stone, tuna, scallops, prawns, wagu, fillet steak too name a few!

Bring some theatre to your cooking. Sizzling hot meals till the last bite!

Key Features:

• - Unique round stone 15cm dia
• - White side plate for serving and displaying sliced produce
• - Stone is easy to heat up and clean (see link below for full instructions and requirements)
• - No oil or fat is used in the cooking process making it a very healthy way of dining
• - We suggest - One Hot Cooking Steak Stone Set per person
• - Cook to perfection every time, Sizzling hot till the very last bite!
• Heat the stone: On the gas/electric stove or hob, Under the grill, In the oven (oven must heat to minimum 280-350°C / 550-660°F), On the BBQ. Instructions Provided.

What's in the Box:

• Bamboo board (34cm x24cmx 3.5cm / 13.3in x 9.4in x 1.3in)
• Round Black Rock Grill Lava Stone(15cm Dia, cm / 5.9in x 1.2in
• White porcelain side plate (19.5cm x 9.5cm / 7.6in x 3.7in)
• Stainless Steel under plate (15cm dia / 5.9in)
• Instructions

Weight 4.5kg