Kiki's Chocolate Hearts contain: cocoa mass, sugar, cocoa butter, whole milk powder, emulsifier: soy lecithin (E322), flavouring: natural vanilla.
Kiki's Chocolates Marshmallows hand dipped in Belgian dark chocolate contain: Cocoa mass (cocoa 55%), sugar, cocoa butter, emulsifier: soy lecithin (E322), flavouring: natural vanilla; marshmallows (glucose-fructose syrup, sugar, water, gelatine, anti-caking agent: maize starch, flavouring, colours: E162).
All chocolates are made by an artisan in a single environment, so may contain milk, nut, soya and wheat traces.
Tipple Tails Cherry Orchard Cake is made from: Currants 18%, Eggs, Wheat Flour, Boozy Infusion Cherry Bakewell Liqueur (18.8% vol) 12%, Soft Brown Sugar, Butter (salt) 10%, Sultanas 9%, Raisins (Veg Oil) 5%, Mixed Peel (Orange Peel (80%), Lemon Peel (20%), Glucose-Fructose Syrup, Salt, Acidity Regulator: Citric Acid, Preservative, Sulphur Dioxide) 5%, Glace Cherries (Glucose-Fructose Syrup, Anti-oxidant: Citric Acid, Fruit & Vegetable Juice, Preservative: Sulphur Dioxide) 5%, Ground Almonds, Almonds 5%, Black Treacle, Lemon Juice, Mixed Spice (Coriander, Cinnamon, Ginger, Nutmeg, Fennel, Cloves, Cardamom). This cake is made in a kitchen where nuts and other allergens are used. CONTAINS: Eggs, Diary, Wheat Flour, Nuts, Sulphur Dioxide.
Birchall Red Berry and Flowers infusion contains 20 tea prisms which include: Hibiscus Flowers, Currants, Elderberries, Flavour, Strawberries and is naturally caffeine free.
Japanese Cherry Sencha is loose leaf green tea with fruit pieces packed in an 80g bag. The ingredients are: 98% Steamed Sench Green tea, 1.9% Japanese freeze-dried cherry pieces, flavouring.
Tea should be stored in airtight containers in a cool and dark place.
The Jones and Jones of Berwick-upon-Tweed "Fine Tea and Artisan Coffee" Tea Towel is made in the UK using unbleached cotton.
The wooden box is made from 100% FSC certified pine ply and hand waxed here in Northumberland.