Baking Kit | Chocolate Fondant Foodie Gift

19 x 14 x 8cm

A Chocolat Fondant is a dessert which is cake-like around the edges, but with a soft centre, hence why it is sometimes called a Lava Cake or Molten Chocolate Cake. It is tricky to get that melted middle, yet the outside sponge cooked, but once perfected you will be wanting to make these time and time again as they ooze sophistication and are very impressive when presented at a dinner party.If you love the taste of grown up dark chocolate desserts, you will love this recipe. Gorgeous served with cream, ice cream or berries.

INFORMATION

Serves 4

Skill level: Medium

40 mins

Gluten Free

WHAT’S IN THE BOX?

Chocolate sponge mix

Vegan dark chocolate

Foil dariole mould x 4

YOU WILL NEED TO ADD:

• Non vegan: Whole milk, eggs
• Vegan: Plant milk

INGREDIENTS:

Gluten free chocolate sponge mix (Caster Sugar, Cocoa Powder, Rice Flour, Potato Starch, Tapioca Starch, Maize Flour, Buckwheat Flour, Vegetable Fibre, Chickpea Flour, Canola Protein, Baking Powder, Sodium Bicarbonate, Salt) Vegan dark chocolate (Cocoa Mass, Raw Cane Sugar, Cocoa Butter).

ALLERGENS:

For allergens, see ingredients in bold.

*Although this kit does not contain these allergens.

There may be trace particles of wheat, peanuts, sesame, milk, eggs from manufacturing processes outside our control.