Perfect British Cheeseboard Mini Letterbox Gift

Rest Assured:

100% Recyclable Cheese Packaging (more info below)

Fresh From Our Farmhouse Dairy (Maximum Use by Date)

Low Food Miles

Cooled Delivery for Freshness

Vegetarian

Local Freshly Pasteurised Milk

Handmade in Lancashire

Once recieved we reccommend to put your letterbox gift in the fridge.

Remove from fridge 30 minutes before you wish to eat.

Our ice packs are fully reusable, just freeze and reuse, great for the warmer days when you want to keep food cool whilst out for the day. Alternatively, once defrosted cut open the pack and pour the non-toxic solution down the drain. Rinsing with hot tap water will help dissolve the gel faster. The plastic outer can be recycled according to your local recycling regulations.

Our Perfect British Cheeseboard packaging is fully recyclable (we believe this to be a cheese industry first!).

Cheese packaging is traditionally made up of several different polymers, which makes it difficult to recycle. Our new packaging is a single polymer, including the label and barrier (with different barriers developed for the type of cheese), meaning it can be widely, and easily recycled. The outer is made from cardboard.

Nutritional Info: Per 100g

Blacksticks Blue: Energy: 1620kJ/ 391kcal, Fat: 33.5g, of which saturates: 21.0g, Carbohydrate: 0.1g, of which sugars: 0.1g, Fibre: 0.0g, Protein: 22.3g, Salt: 2.0g

Tasty Lancashire: Energy: 1618J/ 390kcal, Fat: 33.2g, of which saturates: 22.0g, Carbohydrate: 0.1g, of which sugars: 0.1g, Fibre: <0.5g, Protein: 22.8g, Salt: 1.8g

Button Mill: Energy: 1335kJ/ 325kcal, Fat: 27g, of which saturates: 17.8g, Carbohydrate: 0.1g, of which sugars: 0.1g, Fibre: 0g, Protein: 19.8g, Salt: 1.58g

Tracklements Sticky Fig Relish: Energy: 1130kJ/267 kcal, Protein: 1.1g, Carbohydrate: 59.1g, of which sugars: 51.6g, Fat: 1.4g, of which saturates: 0.1g, Fibre: 3.2g, Salt: 0.06g

Peters Yard Crispbreads: Energy (kJ): 1,610 kJ/ 381 Kcal, Fat: 4.1g, of which saturates: 1.8g, Carbohydrate: 68g, of which sugars: 3.5g, Fibre: 9.5g, Protein: 13g, Salt: 1.3g

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