Description
Handcrafted from thick copper with a tin-lined interior, this casserole pot blends enduring function with timeless design—ideal for slow cooking and heirloom kitchens.This artisan copper pot is a kitchen essential for those who appreciate tradition and performance. Handmade from 2mm-thick solid copper and fitted with durable brass handles, it features a hand-hammered finish and a snug-fitting lid. The tin-plated interior, applied using the traditional kalaylama method, ensures food-safe, non-reactive cooking. Perfect for stews, soups, and casseroles, this pot offers professional heat conductivity and long-lasting durability. Its elegant form transitions beautifully from stove to table, making it a statement piece in any culinary space.
Made from
100% solid pure copper body (2mm thick)
Tin-plated interior via “kalaylama” method
Solid brass side handles and lid knob
Hand-hammered exterior for texture and visual appeal
Food-safe, sustainable, and naturally antimicrobial
Dimensions
Small – 2000 ml (2 L): Ideal for sauces, grains, or personal stews. Compact yet elegant—great for solo dinners or small servings.
Medium – 4000 ml (4 L): A perfect all-rounder for everyday meals, hearty soups, or side dishes for 2–4 people.
Large – 6000 ml (6 L): Designed for family-style servings, rich casseroles, or festive meals. Generous, functional, and stunning on the table.
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