Learn to make your own Christmas macarons. A wonderful baking gift!
Master the tricky art of making perfect macarons, every time.
This kit includes all the pre-weighed, dry ingredients you need to make 12 perfect Christmas macarons, and the delicious buttercream filling.
The step by step recipe card makes making these macaroons simple, and the kit also includes a piping bag, greaseproof paper, and the macaron template, as well as holly sprinkles. Just add butter, milk and cream.
We are commited to being sustainable and packaging is recycled, compostable and recyclable. We donate 2% of turnover to our charity partner Farm Africa.
STORAGE + SHELF LIFE
Shelf life 6 months
Packed in a kitchen that handles nuts, peanuts and gluten.
Kit includes all the dry ingredients to make delicious Christmas macarons.
Ground Almonds. Icing Sugar: fair trade icing sugar (98.5%), anti-caking Agent E34. Cocoa Powder. Caster Sugar. Dark Chocolate: sugar, fat reduced cocoa powder, cocoa mass, emulsifier; soya lecithin, natural vanilla, organic milkpowder 26% fat. Royal Icing Sugar: icing sugar (93%), dried eggwhite, anti caking agent E341, citric acid. Holly Sprinkles: Sugar, Rice Flour, Cocoa Butter, Glucose Syrup, Glazing Agent (Beeswax), Coconut Oil, Thickener (Tragacanth), Concentrates (Safflower, Lemon, Spirulina, Carrot, Elderberry)
Allergens: Contains milk, almonds and soya and egg.
Packed in an environment that handles gluten.