Caramel (45%) (Sugar, Glucose Syrup, Sweetened Condensed Milk (Milk, Sugar, Lactose (Milk)), Water, Unsalted Butter (Milk), Golden Syrup (Partially Inverted Refiners Syrup), Palm Oil, Salt, Emulsifiers: Lecithin (Sunflower, Rapeseed, Soya), Sorbitan Monostearate; Natural Flavouring), Dark Chocolate (17%) (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Soya Lecithin; Natural Vanilla Flavouring), Butter (Cream (Milk), Salt), Wheatflour contains Gluten (with Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Pasteurised Egg Yolk, White Chocolate (1%) (Sugar, Cocoa Butter, Whole Milk Powder, Emulsifiers: Soya Lecithin, Sunflower Lecithin; Natural Vanilla Flavouring), Brandy, Orange Zest, Salt, Rose Petals, Freeze Dried Raspberries.
Nutritional Information per tart (44g) Energy: 891kj, 213kcal, total fat: 12g, of which saturates: 7.6g, carbohydrate: 24g, of which sugars: 17g, protein: 1.5g, salt: 0.26g. Adults need around 2000 kcal a day.
For allergens including cereals containing gluten, see ingredients highlighted in bold. Made in a facility that handles nuts. Contains Alcohol (<0.5% ABV). Suitable for vegetarians.
For Best Before, see date mark. Store in a cool, dry place. Suitable for freezing. Freeze by date mark shown. Defrost thoroughly before use. Once opened, store in an airtight container.
