A buttery, sharp, hot sauce made with Scotch Bonnet chilli and real butter. Slather on chicken wings and serve with fries and slaw...
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Heat Level - Very Hot
Ingredients: Onions, White Wine Vinegar, Scotch Bonnet Chilli (11%), Red Chilli Mash (red chilli, salt, acetic acid), Unsalted Butter (MILK) (4%), Rapeseed Oil, Garlic, Sea Salt.
See allergens in CAPITALS.
19cm x 5cm