Holy Smoke Spice Blend

Carefully crafted to enhance your culinary creations.

Works brilliantly as a rub for all red meats. Use with soups, stews, casseroles, vegetables, pork, lamb, fish & seafood.

• Rub it on meats or fish before cooking.
• Mix it into ground meat for flavourful burgers or meatballs.
• Sprinkle it on roasted vegetables for a smoky kick.
• Use it as a seasoning for popcorn or roasted nuts.

Mix it with vegetable or olive oil to create a dip, dressing or a delicious marinade.