Out of stock
Handmade Traditional Melomakarona
Melianthos£22.45
Award-winning, deliciously sweet, honey-syrup biscuits that melt in your mouth.
Product description
Award-winning, deliciously sweet, honey-syrup biscuits that melt in your mouth.
Melomakarona, along with kourabiedes, are the quintessential Christmas biscuits in Greece, but at Melianthos we make them many months throughout the year.
Traditionally made with just extra virgin olive oil, our version of melomakarona also includes organic cold-pressed sunflower oil, which balances their taste profile. In our quest for taste authenticity, we are using extra virgin olive oil and polyflora honey from Greece.
“We love these! Delicious, quite crumbly but not dry. Moreish and full of flavour. The texture is melt in the mouth, and as they warm on the palate they release all the spices and citrus notes. These are unusual and they work so very well. The finish is creamy, honey scented, nutty and long. It lingers on your palate with some lovely warm tones.” - Great Taste Awards 2022
Best enjoyed with your eyes closed!
Overview
Made in Britain
Dimensions
W159 x D112 x H32, W221 x D159 x H32
Made from
Flavoured with organic orange zest & juice, smooth brandy, drizzled with honey and sprinkled with crushed walnuts, one bite is enough for the crispy exterior to give away to the soft, syrupy core.
Allergens: Wheat.
This product is made in a kitchen where various nuts, sesame, soya, dairy, eggs, mustard, celery, fish & crustaceans are handled.
Product code
1220597
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