Delight your guests with a taste of Ladle & Larder chutney ... they will be thanking you for it!
Ladle & Larder is a small independent business based in South London which is passionate about producing top quality handmade preserves.
All products are cooked in small batches and are produced using only the freshest produce, free from additives and preservatives to ensure the highest quality.
Chutney Flavour - Choose which delicious chutney you would like to wow your guests with (range listed below)
Tag Design - Decide which elegant tag takes your fancy
Quantity - Select the number of jars required using the drop-down menu. For larger orders of 100+ jars please contact us for prices and lead times.
Lead Time - your favours will be lovingly hand made to order. We aim to produce and ship as quickly as possible but this can take up to 15 working days so please place your order with plenty of time before your wedding day.
Scotch Bonnet Chilli Chutney - slow burner... the chilli chutney that keeps on giving!
Apple & Ginger Chutney (Great Taste Award) - light & sweet with a sneaky hint of ginger
Piccalilli (Great Taste Award) - chunky, crunchy & in a bit of a pickle!
Chilli Pineapple Chutney - packed full of flavour with a sweet chilli tickle!
Onion Bhaji Chutney - sweet & rich with a warmth of 'onion bhaji' spice
Rhubarb & Ginger Chutney - sweet & fruity with a powerful hit of ginger
Jars are 120g and made from clear glass with black lids.
Scotch Bonnet Chilli Chutney = Tomato, sugar, malt vinegar, onion, chopped tomatoes (tomatoes (60%) tomato juice, citric acid) scotch bonnet chillies (3%) & salt.
Chilli Pineapple Chutney = Pineapple (40%), demerara sugar, cider vinegar, onion, root ginger, vegetable oil, red chillies (1%), yellow mustard seeds, black onion seeds, turmeric & salt.
Apple & Ginger Chutney = Apples (47%), sugar, onion, malt vinegar, crystallised ginger (4%), salt & garlic.
Piccalilli = Cider vinegar, cauliflower, cucumber, shallots, green beans, sugar, salt, cornflour, mustard seeds, turmeric, mustard powder, cumin seeds & coriander seeds.
Onion Bhaji Chutney = Onions (70%), cider vinegar, redcurrant jelly (glucose syrup, redcurrant juice, sugar, syrup, gelling agent (pectin) elderberry concentrate, acidity regulator: sodium citrate), sugar, vegetable oil, balsamic vinegar, garam masala, cumin powder, coriander powder, salt, black pepper & chilli powder.
Rhubarb & Ginger Chutney = Rhubarb (52%), sugar, apple, crystallised ginger (5%), root ginger (1%) & lemon.
*Allergens stated in bold on the jar labels.
Jar dimensions: 6cm (height) x 5.5cm (diameter)