Chocolate cake slice supplied in card cake slice box and contains one chocolate cake slice which weighs approx 200g.
Milk chocolate contains milk and soya derivatives. Our bars are produced in a facility that may contain nut traces.
Information for vegans: Although our dark chocolate does not contain dairy products, the same machinery is used to make our milk and dark chocolate. Although the machinery is cleaned thoroughly between products, there is still a small chance that cross contamination of milk to dark chocolate may occur.
H5.5 x W7 x D13cm, approx 200g
Ingredients: Dark chocolate: cocoa mass, sugar, fat reduced cocoa powder, emulsifier: soya lecithin, vanillin. Cocoa solids 70% minimum. White chocolate: sugar, cocoa butter, cocoa mass, dried whole milk, natural vanilla, vanilla seeds, contains 28% cocoa solids minimum. Milk chocolate: sugar, cocoa butter, cocoa mass, whole milk powder, emulsifier: soya lecithin, vanillin. Cocoa solids 35% minimum, milk solids 20% minimum. 70%.
CLASSIC BIRTHDAY CAKE: Coloured beans: Sugar, cocoa butter, whole milk powder, cocoa mass, wheat flour, whey powder, lactose, rice/maze starch, butter fat, colours, E100, E120,E131, E132, E171, E172, emulsifier: lecithin, salt, glazing agent, carnauba wax.
CHOCOLATE FUDGE CAKE: Fudge pieces: (sugar, glucose syrup, whole milk, cream from Isigny AOC (10%) butter from Isigny AOC (3.7%), salt of Guerande, natural vanilla flavour, emulsifiers, rapeseed lecithin, sucrose esters of fatty acids). Cocoa solids 33.6% minimum, milk solids 20% minimum.