Smooth, intense, luxurious, charming.
There is no other way to describe this exceptional milk chocolate bar with coffee – you have to try it to believe it. Handcrafted by our master chocolatiers, the single origin chocolate is combined with freshly roasted and crumbled espresso coffee beans from artisan roasters. The Chocolate Society has partnered up with Roundhill Coffee Roasters to create a full bodied bar with unrivalled depths of flavour. It boasts an unusually high cocoa content of 46% milk chocolate, creating a smooth and bittersweet experience thanks to the crushed coffee. The ultimate decadence, this heavenly bar is delicious with a cup of your favourite coffee.
Sugar, Cocoa Butter, Cocoa Beans, Whole Milk Powder, Emulsifier: Soya Lecithin), Natural Vanilla Extract, Coffee Milk Chocolate (46% Cocoa Min, Pure Cocoa Butter).
Produced in a kitchen that handles: Gluten, Other Nuts, Peanuts, Eggs & Sesame.