MYLK: Cacao* (min 42%; cacao butter*, cacao mass*, cacao powder*), coconut sugar*, prebiotic tapioca fibre*, coconut milk powder*, carob*, sunflower lecithin*, vanilla flavour. *Ingredients certified organic. Allergy advice: made in a facility that also handles peanuts and tree nuts.
SOUR CHERRY & VANILLA: Cacao* (min. 50%; cacao butter, cacao powder), coconut nectar*, coconut oil*, sour cherries* (14%), carob*, vanilla beans* (1%), ceylon cinnamon*, Icelandic sea salt*. *Raw ingredients certified organically grown. Allergy advice: may contain traces of nuts or the rare pip that may have escaped us.
RASPBERRY: Cacao* (min 42%; cacao butter*, cacao powder*), coconut nectar*, coconut oil*, carob*, coconut milk powder*, freeze dried raspberries*(6%), Ceylon cinnamon*, Icelandic seasalt. *Ingredients certified organic. Allergy advice: made in a facility that also handles peanuts and tree nuts.
MINT: cacao solids 60% min (cacao butter & cacao powder), dark agave nectar, coconut oil, carob, cinnamon, peppermint essential oil (1%), Himalayan crystal salt. Allergy advice: made in a facility that also handles peanuts and tree nuts.
Proudly recognised by international certification bodies and packaged in 100% recycled card using vegetable inks, edible plant glue seal and foil from renewable and sustainable sources.